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Supply of food products and organic food products and kitchen consumables for the preparation of meals served in establishments affiliated with the SUD PERIGORD Group

Open
Deadline
14 days left
September 17, 2026
Contract Details
Category
Other
Reference
26-69321
Value
Not disclosed
Location
Nouvelle-Aquitaine, France
Published
August 26, 2026
Organization
CPV Code
Project Timeline

Tender Published

July 12, 2026

Deadline for Questions

September 10, 2026

Submission Deadline

September 17, 2026

Budget
Not disclosed
Duration
12 months
Location
Nouvelle-Aquitaine
Type
Other

Original Tender Description

Fournitures de produits surgelés, laitiers, d'épicerie, de viande fraiche et de consommables de cuisine pour les établissements adhérents au groupement de commandes coordonné par le Lycée Jean Capelle pour l'année 2027

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Basic Requirements

  • Company registration in EU required
  • Proven track record in similar projects
  • Financial stability documentation

Documents

2 documents available with AI summaries

Dossier de consultation (DCE)DOC

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Avis TED (PDF)PDF
ted_480366-2026.pdf

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