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Tenders

Fresh Food & Food to Go

Open
Deadline
53 days left
June 08, 2026
Contract Details
Category
Open Procedure
Reference
032653-2026
Value
£521,310,761
Location
North East England, United Kingdom
Published
April 08, 2026
CPV Code
Project Timeline

Tender Published

April 10, 2026

Deadline for Questions

June 01, 2026

Submission Deadline

June 08, 2026

Contract Start Date

January 20, 2027

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Budget
£521,310,761
Duration
24 months
Location
North East England
Type
Open Procedure

Original Tender Description

NHS Supply Chain: Food (the “Authority”) is issuing this Invitation to Tender in connection with the competitive procurement for the appointment of Fresh Food & Food To Go (the “Procurement”). The Authority is acting as agent for and on behalf of Supply Chain Coordination Limited (“SCCL” or “NHS Supply Chain”). This procurement will include the following Lots: 1. Fresh Dairy and Bakery 2. Fresh Meat, Poultry, Fish & Meat-Free Alternatives 3. Fresh Produce 4. Food to Go - Patient Feeding Solutions 5. Food to Go - Retail Concepts

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Basic Requirements

  • Company registration in EU required
  • Proven track record in similar projects
  • Financial stability documentation

Documents

3 documents available with AI summaries

OCDS RecordDOC
032653-2026_ocds_record.json

No summary available for this document.

OCDS Release PackageDOC
032653-2026_ocds_release.json

No summary available for this document.

Official PDF VersionPDF
032653-2026_official.pdf

No summary available for this document.

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Quality Score

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