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Opportunités de Concessions dans tout le Pays de Galles

Fermé
Date limite
0 jours restants
Mars 03, 2026
Détails du contrat
Catégorie
Autre
Référence
011916-2026
Valeur
£1
Lieu
East Wales, Royaume-Uni
Publié
Février 23, 2026
Code CPV
Calendrier du projet

Publication de l'appel d'offres

Février 10, 2026

Date limite pour les questions

Février 24, 2026

Date limite de soumission

Mars 03, 2026

Date de début du contrat

Mars 31, 2026

Budget
£1
Durée
48 mois
Lieu
East Wales
Type
Autre
66
Score de qualité/100
Bon

Description originale de l'appel d'offres

Natural Resources Wales (NRW) a lancé une nouvelle opportunité pour les entreprises mobiles de restauration et de boissons afin de soutenir et d'améliorer certains des lieux extérieurs les plus appréciés du pays. NRW invite à soumettre des offres pour neuf concessions de restauration mobiles capables de fournir des aliments et des boissons chauds et/ou froids dans une série de forêts et de bois bien utilisés qui attirent chaque année des milliers de randonneurs, de cyclistes, de familles et d'amoureux de la nature. Les vendeurs retenus démontreront un engagement clair à réduire les distances parcourues par les aliments, à éliminer les plastiques à usage unique et à adopter des pratiques opérationnelles plus écologiques. Les concessions seront disponibles dans les sites suivants : Forest Fawr, Caerphilly ; Llantrisant Woods ; Hafren Forest ; Tan y Coed, Machynlleth ; Newborough (2 opportunités) ; Coed y Brenin ; Van Road, Rudry ; Chepstow Park Woods. NRW organise un événement "Rencontre avec l'acheteur" le mardi 10 février 2026. Il s'agira d'un événement en ligne qui donnera aux entreprises intéressées l'occasion de poser toutes les questions qu'elles pourraient avoir sur le processus d'appel d'offres ou sur des sites spécifiques. Pour vous inscrire à cet événement, veuillez envoyer vos coordonnées, y compris votre nom, votre adresse e-mail, le nom de votre entreprise et votre localisation au Pays de Galles, à l'adresse commercial@cyfoethnaturiolcymru.gov.uk

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Exigences et qualifications

15 exigences dans 5 catégories

Soumission (4)
Obligatoire (1)
Conformité (4)
Technique (5)
Financier (1)
SUBMISSION REQUIREMENTS4
--Bids must be submitted for mobile catering concessions.
--Bids must be submitted by the deadline: 2026-03-03T12:00:00+00:00.
--Follow instructions for tendering (as mentioned in L-2.html).
MANDATORY EXCLUSION GROUNDS1
--None explicitly mentioned in the provided summaries.
ELIGIBILITY REQUIREMENTS4
--Must be a mobile food and drink business.
--Must be able to provide hot and/or cold food and beverages.
--Must be able to operate at one or more of the specified nine outdoor locations in Wales (Forest Fawr, Llantrisant Woods, Hafren Forest, Tan y Coed, Newborough (2 opportunities), Coed y Brenin, Van Road, Rudry, Chepstow Park Woods).
TECHNICAL CAPABILITY REQUIREMENTS5
--Demonstrate a clear commitment to reducing food miles.
--Demonstrate a clear commitment to eliminating single-use plastics.
--Demonstrate a clear commitment to adopting greener operational practices.
FINANCIAL REQUIREMENTS1
--None explicitly mentioned in the provided summaries, beyond the nominal estimated contract value of 1 EUR.

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Documents

6 documents disponibles avec des résumés IA

Lot L-2HTM
L-2.html

This document provides instructions for tendering and includes a draft licence for mobile food and drink concessions at Natural Resources Wales' outdoor locations, emphasizing sustainable practices.

Lot L-3HTM
L-3.html

This document invites businesses interested in providing mobile food and drink concessions at Natural Resources Wales sites to an online "Meet the Buyer" event on February 10, 2026, to ask questions and learn more about the bidding process.

OCDS RecordDOC
011916-2026_ocds_record.json

This OCDS Record provides structured data about Natural Resources Wales' tender for mobile food and drink concessions at nine outdoor locations, emphasizing sustainability and green practices.

OCDS Release PackageDOC
011916-2026_ocds_release.json

Natural Resources Wales invites bids from mobile food and drink businesses to operate concessions at nine outdoor locations, emphasizing environmental sustainability, including reducing food miles and eliminating single-use plastics.

Official PDF VersionPDF
011916-2026_official.pdf

Natural Resources Wales is seeking mobile food and drink businesses to provide catering concessions at nine forest and woodland sites across Wales, emphasizing a commitment to reducing food miles, eliminating single-use plastics, and adopting greener operational practices.

Tender NoticeHTM
011916-2026.html

Natural Resources Wales invites bids from mobile food and drink businesses for nine concessions at popular outdoor locations, requiring a commitment to sustainability, reduced food miles, and plastic elimination.

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66
Bon

Score de qualité de l'appel d'offres

This tender presents a good opportunity for mobile food and drink businesses with a strong emphasis on environmental sustainability. However, it suffers from significant deficiencies in clarity and completeness, particularly regarding the absence of explicit evaluation criteria and a realistic financial framework for the concessions.

Répartition du score

Conformité légale85/100

The tender clearly defines the procedure type and CPV codes, and the submission period appears reasonable given the Meet the Buyer event date. No disputes are reported. However, the exact reveal date is not explicitly stated, which is a minor disclosure gap.

Missing exact tender reveal date
Clarté60/100

While the overall purpose and technical requirements are clear, the tender critically lacks specified evaluation criteria. The nominal 1 EUR estimated value for a concession is highly ambiguous and does not clarify the financial model for bidders.

No evaluation criteria specified
Unclear financial model for concessions (1 EUR estimated value)
Exhaustivité65/100

Basic tender information, deadlines, and duration are provided. However, the absence of explicit evaluation criteria and a realistic financial structure for the concession (beyond the 1 EUR nominal value) represents a significant gap in completeness.

Missing explicit evaluation criteria
Incomplete financial information for a concession (1 EUR estimated value)
Équité55/100

The lack of transparent evaluation criteria is a major concern for fairness, as it prevents bidders from understanding how their proposals will be assessed. The absence of e-submission can also create barriers to equal access, and the 1 EUR value is misleading for a concession.

No evaluation criteria specified
No e-submission functionality
Aspect pratique50/100

The tender's practicality is hampered by the lack of electronic submission capabilities and the highly uninformative 1 EUR estimated value, which fails to provide a practical financial basis for preparing a bid for a concession.

No e-submission functionality
Impractical financial information (1 EUR for a concession)
Cohérence des données80/100

Most key fields are populated, and dates are logical. However, the 'Liable Person' and specific codes for 'Type' and 'Procedure' are missing, indicating minor inconsistencies in data entry.

Empty 'Liable Person' field
Missing 'Type' and 'Procedure' codes
Durabilité70/100

The tender explicitly integrates strong environmental sustainability requirements, focusing on reducing food miles, eliminating single-use plastics, and greener operations. However, it does not explicitly address social aspects or innovation.

No explicit social criteria
No explicit innovation focus

Points forts

Strong emphasis on environmental sustainability
Clear description of the service and locations
Reasonable submission deadline and contract duration
Documents are available and summarized

Préoccupations

Critical absence of explicit evaluation criteria
Unclear and potentially misleading financial model (1 EUR estimated value for concessions)
Lack of electronic submission (e-submission)
Missing specific codes for tender type/procedure and liable person

Recommandations

1. Clearly define and publish the evaluation criteria to ensure transparency and fairness.
2. Provide a realistic financial framework for the concessions, detailing expected fees, revenue share, or other financial arrangements.
3. Implement electronic submission to enhance accessibility and efficiency for bidders.

Aperçu de la notation IA

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